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Product Areas
Have your cake, and eat it too.
The most powerful ingredients just got a whole lot greener and cleaner.
Baking
Products
Food & Beverage Ingredients
Nutritional
Supplements
Animal-free
Eggs
Learn More Benefits
The Benefits
Less Waste
Better Performance
Increased Reliability
Enhanced Versatility
Our Process
1
Yeast & Sugar
2
Fermentation
3
Protein
We begin by mixing two ingredients found in nearly every good kitchen anywhere in the world: sugar and yeast.
Next, we use advanced yeast engineering and fermentation technologies to selectively cultivate the perfect strain of yeast.
We end with protein, tailor-made for its purpose. Whether egg albumen for baking, environmentally friendly antimicrobials, or pure, clean protein, our process can make anything.
Our Process
We’re blending the ancient art of fermentation with the technology of today to make the protein of the future.
Contact Us
Clara Foods is EVERY.
See our new website at theeverycompany.com
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